Save room for pie : food songs and chewy ruminations
(Audiobook CD)

Book Cover
Average Rating
Uniform Title
Works. Selections
Author
Blount, Roy, 1941-
Published
[Prince Frederick, Maryland] : HighBridge, a division of Recorded Books, [2016].
Format
Audiobook CD
Edition
Unabridged.
ISBN
9781622319985, 1622319982
Physical Desc
7 audio discs (8.5 hr.) ; 4 3/4 in.
Status
Available from another library
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Description

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Copies

LocationCall NumberStatus
Manchester City Library - Audiobooks - Main Floor - Audiobook ShelvesSR 641.3 BLOOn Shelf

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Subjects

LC Subjects
Audiobooks.
Blount, Roy, -- Jr., -- 1941- -- Anecdotes.
Food -- Anecdotes.
Food in literature.
Other Subjects
Audiobooks on CD.

More Details

Published
[Prince Frederick, Maryland] : HighBridge, a division of Recorded Books, [2016].
Edition
Unabridged.
Language
English
ISBN
9781622319985, 1622319982

Notes

General Note
Title from container.
Participants/Performers
Read by the author.
Description
Shares meditative poems, limericks, and satirical articles on subjects ranging from bacon froth and Kobe beef to the global climate and personal health.

Published Reviews

Citations

APA Citation, 7th Edition (style guide)

Blount, R. (2016). Save room for pie: food songs and chewy ruminations (Unabridged.). HighBridge, a division of Recorded Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Blount, Roy, 1941-. 2016. Save Room for Pie: Food Songs and Chewy Ruminations. HighBridge, a division of Recorded Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Blount, Roy, 1941-. Save Room for Pie: Food Songs and Chewy Ruminations HighBridge, a division of Recorded Books, 2016.

MLA Citation, 9th Edition (style guide)

Blount, Roy. Save Room for Pie: Food Songs and Chewy Ruminations Unabridged., HighBridge, a division of Recorded Books, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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