Cooking the Italian way : revised and expanded to include new low-fat and vegetarian recipes
(Book)

Book Cover
Average Rating
Published
Minneapolis : Lerner Publications, c2002.
Format
Book
ISBN
0822541130 (lib. bdg. : alk. paper)
Physical Desc
72 pages : col. ill. ; 22 cm.
Accelerated Reader
IL: MG - BL: 6.9 - AR Pts: 1
Status

Description

Loading Description...

Copies

LocationCall NumberStatus
Leach Library - Children's Nonfiction - Children's RoomJNF 641.59 BISOn Shelf
Manchester City Library - Children's Nonfiction - Children's Room - Nonfiction ShelvesJ 641.5945 BISOn Shelf

NoveList

More Like This

Loading more titles like this title...

Also in this Series

Checking series information...

Reviews from GoodReads

Loading GoodReads Reviews.

More Details

Published
Minneapolis : Lerner Publications, c2002.
Language
English
ISBN
0822541130 (lib. bdg. : alk. paper)
Accelerated Reader
MG
Level 6.9, 1 Points

Notes

General Note
Includes index.

Citations

APA Citation, 7th Edition (style guide)

Bisignano, A. (2002). Cooking the Italian way: revised and expanded to include new low-fat and vegetarian recipes . Lerner Publications.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bisignano, Alphonse. 2002. Cooking the Italian Way: Revised and Expanded to Include New Low-fat and Vegetarian Recipes. Lerner Publications.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bisignano, Alphonse. Cooking the Italian Way: Revised and Expanded to Include New Low-fat and Vegetarian Recipes Lerner Publications, 2002.

MLA Citation, 9th Edition (style guide)

Bisignano, Alphonse. Cooking the Italian Way: Revised and Expanded to Include New Low-fat and Vegetarian Recipes Lerner Publications, 2002.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.